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Multi Cuisine Restaurant

Multi Cuisine Restaurant – A World of Flavours Awaits You

Multi Cuisine Restaurant, Hotel Geethu International
Multi Cuisine Restaurant at Hotel Geethu International
Multi Cuisine Restaurant, Hotel Geethu International
Multi Cuisine Restaurant at Hotel Geethu International

Welcome to the Multi Cuisine Restaurant at Geethu International Hotel—where world-class dining meets the serene charm of Poovar. Nestled in the scenic beauty of backwaters and just minutes from the golden beach, our restaurant offers a unique culinary journey across continents without stepping out of Kerala. Whether you’re a connoisseur of authentic Indian flavours, a fan of spicy Asian delicacies, or someone craving a classic Western meal, our restaurant is designed to serve every craving and please every palate.

An Ambience to Remember

As you step into the Multi Cuisine Restaurant, you’re greeted by a setting that combines contemporary elegance with local warmth. Large panoramic windows offer breathtaking views of the tranquil backwaters and swaying coconut trees, making it a perfect dining spot throughout the day. The ambient lighting, polished wooden interiors, and soft instrumental music in the background create a welcoming and relaxed atmosphere ideal for romantic dinners, family get-togethers, corporate lunches, or solitary soul-soothing meals.

Whether you’re here for a quick snack or a long, leisurely dinner, the setting invites you to savour every moment. Enjoy your meals indoors in air-conditioned comfort or dine al fresco to enjoy the cool coastal breeze—the choice is yours.

A Culinary Voyage Across Cultures

Our multi cuisine menu is a curated blend of Indian, Continental, Chinese, and regional Kerala specialties. Our team of expert chefs brings years of global experience and authentic knowledge of international cuisines, using the finest local and imported ingredients to ensure a burst of flavours in every bite.

Indian Cuisine – Spiced to Perfection

India is a land of spices, and we celebrate that with a menu packed with aromatic curries, tandoori specials, rich biryanis, and comforting vegetarian fare. From the creamy Butter Chicken of North India to the tangy Chettinad Chicken Curry from Tamil Nadu and the soulful Sadya-style vegetarian meals of Kerala, each dish is a tribute to tradition.

Enjoy freshly baked naan, roti, or paratha paired with fragrant dal makhani or paneer butter masala, or dive into our Hyderabadi Biryani, slow-cooked with spices that transport you straight to the royal kitchens.

Kerala Specialties – The Taste of Home

At Geethu, we take pride in offering a rich selection of Kerala delicacies. Enjoy classics like Karimeen Pollichathu (Pearl Spot Fish grilled in banana leaf), Nadan Kozhi Curry (spicy country-style chicken curry), Meen Moilee (fish in coconut milk gravy), and the traditional Appam and Stew combo.

Our chefs work closely with local farmers and fishermen to source the freshest ingredients—from coconut and curry leaves to fresh catch straight from the Arabian Sea—delivering a meal that is as close to homemade as it can get.

Chinese & Asian Cuisine – A Taste of the Orient

Craving a bite of the East? Our Chinese and Pan-Asian menu features everything from crispy spring rolls, hot and sour soups, and dim sums to signature dishes like Kung Pao Chicken, Thai Green Curry, and Hakka Noodles.

Every dish is made to order, ensuring just the right balance of texture, heat, and flavour. Vegetarians will love our wide selection of tofu and stir-fried vegetable options, while meat lovers can indulge in a variety of chicken, seafood, and beef delicacies.

Continental & Western Fare – Global Comfort Food

From fluffy omelettes and English breakfasts to gourmet pasta, grilled chicken, steaks, burgers, and club sandwiches, our Continental menu is perfect for international travelers or locals looking to try something different. Accompanied by fresh salads, soups, and our selection of artisan bread, these meals are both nourishing and comforting.

Don’t miss our oven-baked pizzas with homemade sauces and generous toppings, served fresh from our in-house pizza oven.

Breakfast, Lunch, Dinner, & Everything in Between

At the Multi Cuisine Restaurant, we serve meals throughout the day—from hearty breakfasts that prepare you for the adventures ahead to late-night dinners that end the day on a delicious note.

Breakfast Buffet

Our buffet breakfast is a favourite among guests. Start your morning with fresh tropical fruits, fresh juices, South Indian staples like idli, dosa, and vada, or continental options such as pancakes, cereals, toast, and eggs to order.

À La Carte Lunch & Dinner

Our lunch and dinner menu is expansive and crafted with care. Choose from a wide array of appetizers, mains, and desserts. Whether you’re in the mood for a light salad or a five-course gourmet meal, our menu is designed to offer something for everyone.

Snacks & Beverages

Fancy a quick bite or a refreshing drink? Our snack menu includes crispy fries, sandwiches, samosas, pakoras, and cutlets. Pair them with our fresh juices, lassi, milkshakes, or traditional Kerala drinks like sambharam (spiced buttermilk) or tender coconut water. Our in-house coffee bar serves freshly brewed South Indian filter coffee and specialty teas all day long.

Special Menus & Diet-Friendly Options

Understanding the needs of our diverse guests, we also offer:

  • Gluten-free and vegan dishes
  • Jain food on request
  • Kids’ menu with smaller portions and milder spices
  • Diabetic-friendly meals

Please inform our staff about any dietary restrictions or allergies, and we will be happy to accommodate your needs.

Signature Dishes You Must Try

  • Karimeen Pollichathu
  • Butter Chicken with Garlic Naan
  • Thai Basil Chicken Stir-Fry
  • Wood-fired Margherita Pizza
  • Kerala Sadya (on special occasions)
  • Geethu Special Biryani
  • Filter Coffee with Banana Fritters

Impeccable Service, Always

At Geethu International Hotel, our service philosophy is centered around “Atithi Devo Bhava”—the guest is truly god. Our friendly and attentive staff strive to make your dining experience flawless. From guiding you through the menu to customizing your meal and ensuring prompt service, we go the extra mile to ensure satisfaction.

The Perfect Venue for Every Occasion

Planning a birthday, anniversary dinner, corporate lunch, or even a romantic date? Our restaurant offers private dining spaces and group reservation facilities. Special decorations, customized menus, and even live music arrangements can be made upon request.

We also offer catering for in-house events at our banquet halls and conference spaces, ensuring that every meal served at a celebration hosted at Geethu is of the same exceptional standard.

Hygiene & Sustainability

Our kitchen follows the highest standards of cleanliness and hygiene, audited regularly by internal and external food safety authorities. We use eco-friendly cutlery and encourage minimal food waste by offering appropriate portion sizes and composting organic waste. Our seafood is locally sourced and responsibly caught, and we support nearby farmers and spice growers.

Reserve Your Table Today

Whether you’re a guest at the hotel or a local resident, we welcome you to dine with us and experience food that speaks the language of the world. Call us for table reservations, takeaway orders, or party bookings.

Opening Hours:

  • Breakfast: 7:00 AM – 10:30 AM
  • Lunch: 12:00 PM – 3:00 PM
  • Dinner: 7:00 PM – 10:30 PM
  • Snacks and beverages: Available all day

Contact:

At the Multi Cuisine Restaurant of Geethu International Hotel, every meal is more than just food—it’s an experience. Come, indulge your senses, and leave with a heart full of flavourful memories.

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